Restaurant concepts expanding

3 active restaurant retail expansion opportunities — brands looking for space now, kept current on RetailContactCRE.

• Poached Neighborhood Kitchen — Seeking 2,500-3,500 SF plus an ABC railed patio in Orange County and Long Beach. Endcap space strongly preferred; focused on 2nd generation restaurant space in anchored centers, in areas with high incomes and education levels. (2,500–3,500 SF)
• Just Salad — Seeking 2,000–2,500 SF for fast-casual restaurant use; NYC-based salad concept expanding into Southern California. (2,000–2,500 SF)
• Snooze Eatery — Seeking 2,500–4,000 SF plus a dedicated patio of 500+ SF for an established breakfast/brunch concept (59 locations across 10 states, founded 2006). Actively growing throughout Southern California. (2,500–4,000 SF)